Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 82.3
Total Fat 5.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.6 g
Cholesterol 18.0 mg
Sodium 24.9 mg
Potassium 86.6 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.0 g
Sugars 2.4 g
Protein 2.0 g
Vitamin A 3.8 %
Vitamin B-12 2.5 %
Vitamin B-6 1.2 %
Vitamin C 0.7 %
Vitamin D 1.6 %
Vitamin E 0.3 %
Calcium 6.6 %
Copper 0.5 %
Folate 1.4 %
Iron 0.7 %
Magnesium 1.4 %
Manganese 1.8 %
Niacin 0.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.6 %
Riboflavin 4.1 %
Selenium 2.0 %
Thiamin 1.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade rice pudding

View the full Homemade rice pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade rice pudding

60 calories of Half and Half Cream, (0.19 cup)

10 calories of White Rice, long grain, cooked, (0.05 cup)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

6 calories of Granulated Sugar, (0.38 tsp)


No nutrition or calorie comments found.