Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 188.1
Total Fat 6.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.1 g
Cholesterol 92.5 mg
Sodium 36.1 mg
Potassium 277.5 mg
Total Carbohydrate 28.5 g
Dietary Fiber 4.0 g
Sugars 7.6 g
Protein 6.7 g
Vitamin A 4.0 %
Vitamin B-12 4.0 %
Vitamin B-6 19.2 %
Vitamin C 9.5 %
Vitamin D 5.0 %
Vitamin E 2.5 %
Calcium 3.8 %
Copper 3.3 %
Folate 5.8 %
Iron 10.5 %
Magnesium 4.5 %
Manganese 14.3 %
Niacin 1.7 %
Pantothenic Acid 1.5 %
Phosphorus 6.2 %
Riboflavin 8.7 %
Selenium 0.9 %
Thiamin 1.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in steel cut oats/ banana pancake

View the full steel cut oats/ banana pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of steel cut oats/ banana pancake

73 calories of Steel Cut Oats, dry, (0.13 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

36 calories of Egg, fresh, whole, raw, (0.50 large)

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

6 calories of Vanilla Extract, (0.50 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)


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