Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.3
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 165.8 mg
Sodium 656.4 mg
Potassium 196.2 mg
Total Carbohydrate 30.3 g
Dietary Fiber 1.1 g
Sugars 1.1 g
Protein 21.0 g
Vitamin A 11.2 %
Vitamin B-12 21.1 %
Vitamin B-6 8.7 %
Vitamin C 20.6 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 4.6 %
Copper 12.0 %
Folate 14.8 %
Iron 24.0 %
Magnesium 9.9 %
Manganese 19.8 %
Niacin 18.8 %
Pantothenic Acid 6.8 %
Phosphorus 15.7 %
Riboflavin 3.2 %
Selenium 58.1 %
Thiamin 12.1 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Stirfry with Rice

View the full Shrimp Stirfry with Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Stirfry with Rice

121 calories of White Rice, short grain, cooked, (0.50 cup)

84 calories of Shrimp, cooked, (3 oz)

15 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (0.50 cup)

4 calories of Soy Sauce, (0.50 tbsp)

0 calories of Garlic, Minced, Spice World (garlic,water,phosphoric acid), (0.50 serving)


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