Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 257.2
Total Fat 19.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 12.0 g
Cholesterol 165.8 mg
Sodium 553.7 mg
Potassium 313.7 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 19.5 g
Vitamin A 11.6 %
Vitamin B-12 8.2 %
Vitamin B-6 6.8 %
Vitamin C 9.7 %
Vitamin D 8.8 %
Vitamin E 9.4 %
Calcium 8.4 %
Copper 2.6 %
Folate 8.3 %
Iron 5.9 %
Magnesium 2.4 %
Manganese 4.5 %
Niacin 1.6 %
Pantothenic Acid 1.6 %
Phosphorus 17.4 %
Riboflavin 12.2 %
Selenium 3.4 %
Thiamin 2.5 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Omelet (from The 17-Day Diet)

View the full Spanish Omelet (from The 17-Day Diet) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Omelet (from The 17-Day Diet)

119 calories of Olive Oil, (1 tbsp)

63 calories of Egg, fresh, whole, raw, (1 medium)

34 calories of Egg white, large, (2 serving)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Onions, raw, (2 tbsp chopped)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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