Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 367.3
Total Fat 23.0 g
Saturated Fat 12.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 54.1 mg
Sodium 1,103.7 mg
Potassium 428.6 mg
Total Carbohydrate 23.0 g
Dietary Fiber 4.5 g
Sugars 2.5 g
Protein 15.2 g
Vitamin A 98.8 %
Vitamin B-12 2.0 %
Vitamin B-6 3.8 %
Vitamin C 10.6 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 33.8 %
Copper 1.9 %
Folate 6.5 %
Iron 8.3 %
Magnesium 3.2 %
Manganese 4.4 %
Niacin 2.2 %
Pantothenic Acid 2.8 %
Phosphorus 5.9 %
Riboflavin 5.8 %
Selenium 1.8 %
Thiamin 3.4 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gazebo Cheese Soup - 1/6 of recipe

View the full Gazebo Cheese Soup - 1/6 of recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gazebo Cheese Soup - 1/6 of recipe

145 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.33 cup)

120 calories of Soup - Campbell's Cream of Potato - (1 can = 10fl.oz - 1 serving = 5fl.oz), (5 oz)

56 calories of Sour Cream, reduced fat, (0.17 cup)

16 calories of Broth, Chicken - Kitchen Basics Chicken Cooking Stock Unsalted (1 serving 240 ml/ 1 cup), (0.67 cup)

11 calories of Sherry, dry, (0.25 fl. oz)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

4 calories of Scallions, raw, (0.50 large)


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