Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 65.8
Total Fat 4.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.6 g
Cholesterol 0.1 mg
Sodium 61.7 mg
Potassium 102.1 mg
Total Carbohydrate 6.5 g
Dietary Fiber 0.3 g
Sugars 2.9 g
Protein 0.5 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 0.7 %
Copper 0.4 %
Folate 0.3 %
Iron 0.6 %
Magnesium 0.7 %
Manganese 1.4 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.5 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "Catalina" Dressing

View the full "Catalina" Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "Catalina" Dressing

38 calories of Canola Oil, (0.31 tbsp)

16 calories of Baker's Corner Light corn syrup w/vanilla, (0.25 tbsp)

9 calories of "Condensed" Tomato Soup, (0.14 serving)

1 calories of Cider Vinegar, (0.03 cup)

1 calories of Bavarian Sweet Mustard, (0.09 tsp)

0 calories of Frenchs worcestershire sauce, (0.09 tsp)

0 calories of Garlic Powder, (0.02 tsp)

0 calories of salt, Morton Lite Salt Mixture (1/2 the sodium of table salt), (0.02 tsp)


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