Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 328.7
Total Fat 10.7 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.1 g
Cholesterol 73.2 mg
Sodium 1,011.9 mg
Potassium 508.3 mg
Total Carbohydrate 30.1 g
Dietary Fiber 0.2 g
Sugars 10.8 g
Protein 29.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.2 %
Copper 9.0 %
Folate 0.7 %
Iron 7.2 %
Magnesium 9.3 %
Manganese 5.1 %
Niacin 2.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.9 %
Riboflavin 1.6 %
Selenium 0.7 %
Thiamin 0.7 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Roast Pork

View the full Red Roast Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Roast Pork

216 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (5.33 oz)

62 calories of Honey, (0.06 cup)

45 calories of Smucker's Red Plum Jam, (0.89 tbsp)

8 calories of Soy sauce (shoyu), low sodium, (0.06 cup)

2 calories of Garlic, (0.50 cloves)

1 calories of Ginger Root, (0.50 tsp)


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