Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 152.9
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 286.7 mg
Potassium 159.9 mg
Total Carbohydrate 32.6 g
Dietary Fiber 5.5 g
Sugars 5.7 g
Protein 4.9 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.0 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.6 %
Copper 2.1 %
Folate 1.5 %
Iron 2.6 %
Magnesium 2.7 %
Manganese 5.1 %
Niacin 1.1 %
Pantothenic Acid 1.0 %
Phosphorus 2.0 %
Riboflavin 1.9 %
Selenium 0.5 %
Thiamin 1.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Vegan Banana Bread

View the full Healthy Vegan Banana Bread Recipe & Instructions
Submitted by: CANNONAP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Vegan Banana Bread

102 calories of Whole Wheat Flour, (0.25 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

11 calories of *Flax Seed, (0.25 tbsp)

9 calories of Medjool dates, (0.13 date, pitted)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.13 fl oz)

0 calories of Baking Soda, (0.06 tsp)


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