Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
Calories 79.8
Total Fat 2.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 7.6 mg
Sodium 67.8 mg
Potassium 33.2 mg
Total Carbohydrate 12.3 g
Dietary Fiber 0.4 g
Sugars 4.3 g
Protein 1.9 g
Vitamin A 0.3 %
Vitamin B-12 1.1 %
Vitamin B-6 0.8 %
Vitamin C 0.6 %
Vitamin D 0.4 %
Vitamin E 0.3 %
Calcium 3.6 %
Copper 1.1 %
Folate 4.4 %
Iron 3.0 %
Magnesium 1.1 %
Manganese 4.6 %
Niacin 4.1 %
Pantothenic Acid 0.6 %
Phosphorus 3.2 %
Riboflavin 3.7 %
Selenium 6.0 %
Thiamin 6.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Blueberry Scones

View the full Lemon Blueberry Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Blueberry Scones

40 calories of Wheat flour, white, bread, enriched, (0.08 cup)

18 calories of Extra Virgin Olive Oil, (0.15 tbsp)

8 calories of Granulated Sugar, (0.01 cup)

8 calories of Dannon All Natural Lemon Yogurt, 6 oz., (0.05 serving)

3 calories of Blueberries, frozen (unsweetened), (0.04 cup, unthawed)

3 calories of Egg, fresh, whole, raw, (0.04 large)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Lemon Peel, (0.04 tsp)

0 calories of Salt, (0.01 tsp)


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