Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 115.9
Total Fat 3.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 28.2 mg
Sodium 171.0 mg
Potassium 72.7 mg
Total Carbohydrate 19.0 g
Dietary Fiber 3.5 g
Sugars 0.5 g
Protein 2.5 g
Vitamin A 1.9 %
Vitamin B-12 1.1 %
Vitamin B-6 3.8 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 0.4 %
Calcium 0.8 %
Copper 1.1 %
Folate 1.1 %
Iron 3.2 %
Magnesium 2.6 %
Manganese 14.2 %
Niacin 2.4 %
Pantothenic Acid 1.2 %
Phosphorus 3.8 %
Riboflavin 1.6 %
Selenium 0.3 %
Thiamin 2.2 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free millet oatmeal bread

View the full Gluten free millet oatmeal bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free millet oatmeal bread

23 calories of Rice flour, brown, (0.04 cup)

17 calories of Butter, salted, (0.17 tbsp)

13 calories of Bobs Red Mill Millet Flour (dry), (0.03 cup)

12 calories of Bob's Red Mill Tapioca Flour, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Trader Joe's (Fair Trade Raw Turbinado Sugar), (0.50 tsp)

7 calories of Arrowhead Mills Oganic, Oat, Whole Grain Flour, (0.02 cup)

7 calories of Sweet Rice Flour, (0.01 cup)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

6 calories of Potato flour, (0.01 cup)

2 calories of Molasses, (0.04 tbsp)

1 calories of Active Dry Yeast, (0.10 tsp)

0 calories of xanthan gum, (0.04 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of 365 Organic Apple Cider Vinegar (1 Serving= 1 Tablespoon), (0.01 serving)


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