Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.8
Total Fat 9.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 5.4 g
Cholesterol 1.0 mg
Sodium 188.3 mg
Potassium 201.8 mg
Total Carbohydrate 24.8 g
Dietary Fiber 3.7 g
Sugars 1.6 g
Protein 4.3 g
Vitamin A 0.2 %
Vitamin B-12 0.8 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 9.5 %
Calcium 11.3 %
Copper 0.1 %
Folate 0.1 %
Iron 1.1 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 4.7 %
Riboflavin 1.1 %
Selenium 0.6 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Biscuits

View the full Whole Wheat Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Biscuits

102 calories of Whole Wheat Flour, (0.25 cup)

77 calories of Canola Oil, (0.04 cup)

6 calories of Milk, 3.25%, (0.04 cup)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Cream Of Tartar, (0.38 tsp)

1 calories of Baking Powder, (0.38 tsp)


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