Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 285.2
Total Fat 7.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.8 g
Cholesterol 58.1 mg
Sodium 1,635.2 mg
Potassium 86.9 mg
Total Carbohydrate 25.6 g
Dietary Fiber 3.9 g
Sugars 3.2 g
Protein 27.2 g
Vitamin A 1.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.1 %
Copper 10.7 %
Folate 1.1 %
Iron 8.2 %
Magnesium 6.4 %
Manganese 26.5 %
Niacin 6.1 %
Pantothenic Acid 3.9 %
Phosphorus 7.2 %
Riboflavin 3.9 %
Selenium 10.5 %
Thiamin 5.8 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Chicken with Cream of Mushroom and Rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Chicken with Cream of Mushroom and Rice

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

54 calories of Brown Rice, long grain, (0.25 cup)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

30 calories of Del Monte Cut Green Beans, (0.75 cup)

2 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.13 serving)


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