Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 3,518.3 | Total Fat | 86.7 g |
|---|---|
| Saturated Fat | 48.3 g |
| Polyunsaturated Fat | 7.3 g |
| Monounsaturated Fat | 23.0 g |
| Cholesterol | 749.4 mg |
| Sodium | 5,502.4 mg |
| Potassium | 8,125.4 mg |
| Total Carbohydrate | 294.8 g |
| Dietary Fiber | 96.9 g |
| Sugars | 1.1 g |
| Protein | 388.1 g |
| Vitamin A | 51.2 % | Vitamin B-12 | 91.2 % |
|---|---|
| Vitamin B-6 | 354.1 % |
| Vitamin C | 71.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 13.1 % |
| Calcium | 275.1 % |
| Copper | 207.1 % |
| Folate | 370.7 % |
| Iron | 213.3 % |
| Magnesium | 254.8 % |
| Manganese | 367.2 % |
| Niacin | 579.9 % |
| Pantothenic Acid | 119.7 % |
| Phosphorus | 512.9 % |
| Riboflavin | 152.2 % |
| Selenium | 367.3 % |
| Thiamin | 192.3 % |
| Zinc | 177.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in White Chicken Chili
View the full White Chicken Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of White Chicken Chili
1,606 calories of Beans, great northern, (1361 grams)
1,143 calories of Chicken Breast (cooked), no skin, roasted, (4 breast, bone and skin removed)
846 calories of Monterey Cheese, (8 oz)
28 calories of Salsa, (100 grams)
Calories per serving of White Chicken Chili
1,606 calories of Beans, great northern, (1361 grams)
1,143 calories of Chicken Breast (cooked), no skin, roasted, (4 breast, bone and skin removed)
846 calories of Monterey Cheese, (8 oz)
28 calories of Salsa, (100 grams)
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