Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 212.3
Total Fat 4.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.7 g
Cholesterol 10.0 mg
Sodium 523.4 mg
Potassium 131.5 mg
Total Carbohydrate 39.7 g
Dietary Fiber 3.5 g
Sugars 8.4 g
Protein 3.7 g
Vitamin A 124.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 32.7 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 5.7 %
Copper 5.0 %
Folate 0.4 %
Iron 7.4 %
Magnesium 2.6 %
Manganese 6.3 %
Niacin 0.8 %
Pantothenic Acid 0.9 %
Phosphorus 3.3 %
Riboflavin 1.2 %
Selenium 0.6 %
Thiamin 0.9 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter Squash Soup

View the full Winter Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter Squash Soup

55 calories of Brown Sugar, (0.10 cup, unpacked)

54 calories of Cooked Winter Squash, Frozen, (1.20 serving)

31 calories of Applesauce, unsweetened, (0.30 cup)

28 calories of Louis Rich Turkey Bacon (1 slice), (0.80 serving)

20 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.40 serving)

15 calories of Corn Starch, (0.03 cup)

10 calories of Soup, chicken broth, canned, less/reduced sodium, (0.60 cup)

5 calories of Nutmeg, ground, (0.40 tsp)


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