Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 51.1
Total Fat 1.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 11.7 mg
Sodium 69.7 mg
Potassium 0.0 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.5 g
Sugars 0.6 g
Protein 1.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.0 %
Folate 1.7 %
Iron 2.9 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 1.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 1.1 %
Selenium 0.0 %
Thiamin 1.7 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Whole wheat and White Flour Blend Bread


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Whole wheat and White Flour Blend Bread

20 calories of Whole Wheat Bread Flour, (0.04 cup)

13 calories of (C) Oil, Canola (Wesson) , (0.11 tbsp)

13 calories of Bread Flour - Unbleached, King Arthur Flour, (0.03 cup)

4 calories of Eggs, Whole, Fresh, Raw, Large EGG,2pts 1egg(50g), (0.06 serving)

2 calories of Granulated White Sugar, (0.11 tsp)

0 calories of Table salt, (0.03 tsp)

0 calories of Active Dry Yeast, (0.02 tbsp)

0 calories of Water, warm tap (110 F), (0.01 cup)


No nutrition or calorie comments found.