Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 4,538.5
Total Fat 284.5 g
Saturated Fat 61.7 g
Polyunsaturated Fat 135.5 g
Monounsaturated Fat 72.7 g
Cholesterol 294.3 mg
Sodium 6,562.5 mg
Potassium 822.3 mg
Total Carbohydrate 396.8 g
Dietary Fiber 10.5 g
Sugars 0.4 g
Protein 113.3 g
Vitamin A 41.5 %
Vitamin B-12 60.7 %
Vitamin B-6 33.0 %
Vitamin C 25.5 %
Vitamin D 1.3 %
Vitamin E 249.8 %
Calcium 146.6 %
Copper 33.4 %
Folate 87.1 %
Iron 47.4 %
Magnesium 41.3 %
Manganese 69.2 %
Niacin 43.6 %
Pantothenic Acid 29.1 %
Phosphorus 125.1 %
Riboflavin 79.6 %
Selenium 66.2 %
Thiamin 94.7 %
Zinc 52.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

2,195 calories of Italian Salad dressing, (2 cup)

1,600 calories of Pasta, cooked, (16 oz)

456 calories of Parmesan Cheese, grated, (1 cup)

256 calories of Pepperoni, (10 slice (1-3/8" dia x 1/8" thick))

31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)


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