Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 691.3
Total Fat 52.5 g
Saturated Fat 31.8 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 15.1 g
Cholesterol 243.4 mg
Sodium 376.9 mg
Potassium 851.9 mg
Total Carbohydrate 24.1 g
Dietary Fiber 3.0 g
Sugars 0.7 g
Protein 31.4 g
Vitamin A 44.4 %
Vitamin B-12 24.6 %
Vitamin B-6 32.7 %
Vitamin C 45.4 %
Vitamin D 16.5 %
Vitamin E 7.0 %
Calcium 12.5 %
Copper 8.6 %
Folate 12.4 %
Iron 14.0 %
Magnesium 20.5 %
Manganese 12.8 %
Niacin 21.6 %
Pantothenic Acid 8.8 %
Phosphorus 31.0 %
Riboflavin 17.6 %
Selenium 66.0 %
Thiamin 18.1 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Village Fish Chowder

View the full Village Fish Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Village Fish Chowder

411 calories of Heavy Whipping Cream, (0.50 cup, fluid (yields 2 cups whipped))

119 calories of Cod (fish), (4 oz)

52 calories of Potato, raw, (0.50 cup diced)

51 calories of Butter, salted, (0.50 tbsp)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Flour, white, (0.03 cup)

5 calories of Celery, raw, (0.25 cup, diced)

0 calories of Clam broth, (2 oz)


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