Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 515.9
Total Fat 26.7 g
Saturated Fat 12.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 8.6 g
Cholesterol 72.8 mg
Sodium 844.0 mg
Potassium 476.5 mg
Total Carbohydrate 45.8 g
Dietary Fiber 6.4 g
Sugars 2.9 g
Protein 23.5 g
Vitamin A 15.3 %
Vitamin B-12 27.9 %
Vitamin B-6 15.2 %
Vitamin C 14.9 %
Vitamin D 1.0 %
Vitamin E 8.0 %
Calcium 21.7 %
Copper 8.2 %
Folate 22.7 %
Iron 18.1 %
Magnesium 8.6 %
Manganese 12.9 %
Niacin 30.0 %
Pantothenic Acid 5.9 %
Phosphorus 21.1 %
Riboflavin 17.9 %
Selenium 16.4 %
Thiamin 28.6 %
Zinc 17.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Cream Cheese Spaghetti

View the full Baked Cream Cheese Spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Cream Cheese Spaghetti

176 calories of Ground beef, (2 oz)

158 calories of Creamette Spaghetti, (1.50 oz)

63 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.44 cup)

60 calories of Weight Watchers cream cheese 8 oz, (1 oz)

56 calories of Parmesan Cheese, hard, (0.50 oz)

4 calories of Garlic powder, (0.13 tbsp)

1 calories of Italian Season Mix, Dry, (0.13 tsp)


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