Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 23.6
Total Fat 0.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 2.5 mg
Sodium 525.2 mg
Potassium 483.6 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.9 g
Sugars 3.0 g
Protein 1.3 g
Vitamin A 0.2 %
Vitamin B-12 4.2 %
Vitamin B-6 5.3 %
Vitamin C 28.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.7 %
Copper 9.2 %
Folate 8.5 %
Iron 5.0 %
Magnesium 3.6 %
Manganese 16.5 %
Niacin 15.5 %
Pantothenic Acid 2.4 %
Phosphorus 9.9 %
Riboflavin 6.1 %
Selenium 5.1 %
Thiamin 1.4 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Radishes with Rosemary

View the full Roasted Radishes with Rosemary Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Radishes with Rosemary

19 calories of Radishes, (1 cup slices)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))


No nutrition or calorie comments found.