Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
| Calories | 131.2 | Total Fat | 7.1 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 110.7 mg |
| Potassium | 326.0 mg |
| Total Carbohydrate | 17.4 g |
| Dietary Fiber | 3.0 g |
| Sugars | 0.0 g |
| Protein | 1.7 g |
| Vitamin A | 64.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 12.3 % |
| Vitamin C | 107.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.6 % |
| Calcium | 4.9 % |
| Copper | 5.6 % |
| Folate | 8.3 % |
| Iron | 5.0 % |
| Magnesium | 5.5 % |
| Manganese | 12.4 % |
| Niacin | 2.8 % |
| Pantothenic Acid | 2.4 % |
| Phosphorus | 4.3 % |
| Riboflavin | 2.9 % |
| Selenium | 1.6 % |
| Thiamin | 5.1 % |
| Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Coleslaw
View the full Coleslaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Coleslaw
60 calories of Olive Oil, (1.50 1tsp)
26 calories of Brown Sugar, (1.50 tsp packed)
13 calories of Green Peppers (bell peppers), (0.33 cup, chopped)
9 calories of Cabbage, red, fresh, (0.33 cup, chopped)
7 calories of Cabbage, fresh, (0.33 cup, chopped)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
4 calories of Carrots, raw, (0.17 medium)
4 calories of Yambean (jicama), (0.08 cup slices)
1 calories of Cider Vinegar, (0.50 tbsp)
1 calories of Garlic, (0.17 clove)
1 calories of Radishes, (0.03 cup slices)
0 calories of Salt, (0.04 tsp)
Calories per serving of Coleslaw
60 calories of Olive Oil, (1.50 1tsp)
26 calories of Brown Sugar, (1.50 tsp packed)
13 calories of Green Peppers (bell peppers), (0.33 cup, chopped)
9 calories of Cabbage, red, fresh, (0.33 cup, chopped)
7 calories of Cabbage, fresh, (0.33 cup, chopped)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
4 calories of Carrots, raw, (0.17 medium)
4 calories of Yambean (jicama), (0.08 cup slices)
1 calories of Cider Vinegar, (0.50 tbsp)
1 calories of Garlic, (0.17 clove)
1 calories of Radishes, (0.03 cup slices)
0 calories of Salt, (0.04 tsp)
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