Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 215.8
Total Fat 3.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.9 g
Cholesterol 84.3 mg
Sodium 155.1 mg
Potassium 311.4 mg
Total Carbohydrate 26.4 g
Dietary Fiber 1.5 g
Sugars 0.2 g
Protein 18.5 g
Vitamin A 18.8 %
Vitamin B-12 3.3 %
Vitamin B-6 2.6 %
Vitamin C 19.4 %
Vitamin D 2.9 %
Vitamin E 1.0 %
Calcium 2.7 %
Copper 2.0 %
Folate 13.2 %
Iron 10.2 %
Magnesium 2.2 %
Manganese 7.0 %
Niacin 6.0 %
Pantothenic Acid 1.2 %
Phosphorus 5.4 %
Riboflavin 8.8 %
Selenium 8.7 %
Thiamin 10.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Cooking with Howard: Crunchy Oven-Fried Fish

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Cooking with Howard: Crunchy Oven-Fried Fish

64 calories of Flour, white, (0.14 cup)

63 calories of Tilapia filet, raw, (2.29 oz)

58 calories of 365 Brand Panko Bread Crumbs, (0.29 cup)

21 calories of Egg, fresh, whole, raw, (0.29 large)

6 calories of Sesame Oil, (0.14 1tsp)

3 calories of Parsley, (0.14 cup)

2 calories of Grey Poupon Dijon Mustard, (0.43 tsp)

1 calories of Chili powder, (0.07 tsp)

0 calories of Paprika, (0.07 tsp)


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