Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 85.6
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 37.5 mg
Sodium 281.8 mg
Potassium 14.5 mg
Total Carbohydrate 5.7 g
Dietary Fiber 0.0 g
Sugars 2.8 g
Protein 8.5 g
Vitamin A 13.0 %
Vitamin B-12 1.3 %
Vitamin B-6 0.7 %
Vitamin C 1.0 %
Vitamin D 1.7 %
Vitamin E 0.0 %
Calcium 22.4 %
Copper 0.1 %
Folate 1.1 %
Iron 0.7 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 1.7 %
Riboflavin 1.7 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat, low sugar tofu cheesecake

View the full Low fat, low sugar tofu cheesecake Recipe & Instructions
Submitted by: LMACNEIL7

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat, low sugar tofu cheesecake

40 calories of Philadelphia Fat Free Cream Cheese, (1.33 oz)

19 calories of Tofu - Nasoya Silken Tofu, (1.33 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Hood Fat Free Sour Cream, (0.67 tbsp)

6 calories of Nabisco graham cracker crumbs, (1.33 gram(s))

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Stevia, (2 tsp)


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