Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 249.0
Total Fat 16.3 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.5 g
Cholesterol 42.5 mg
Sodium 384.6 mg
Potassium 243.5 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.5 g
Sugars 0.0 g
Protein 12.0 g
Vitamin A 4.8 %
Vitamin B-12 22.1 %
Vitamin B-6 8.4 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 2.2 %
Copper 6.2 %
Folate 4.5 %
Iron 10.7 %
Magnesium 5.1 %
Manganese 5.7 %
Niacin 14.9 %
Pantothenic Acid 3.3 %
Phosphorus 10.0 %
Riboflavin 10.1 %
Selenium 14.3 %
Thiamin 4.9 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Casserole

View the full Green Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Casserole

150 calories of Ground beef, lean, (2 oz)

57 calories of Baked Tater Tots (9) pieces, (0.38 serving)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

11 calories of Green Beans (snap), (0.31 cup)


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