Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 121.5
Total Fat 2.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 0.6 mg
Sodium 281.6 mg
Potassium 67.6 mg
Total Carbohydrate 13.4 g
Dietary Fiber 0.4 g
Sugars 1.5 g
Protein 10.7 g
Vitamin A 1.3 %
Vitamin B-12 1.9 %
Vitamin B-6 1.0 %
Vitamin C 0.5 %
Vitamin D 3.1 %
Vitamin E 2.5 %
Calcium 4.0 %
Copper 1.4 %
Folate 7.5 %
Iron 4.1 %
Magnesium 1.7 %
Manganese 5.4 %
Niacin 4.8 %
Pantothenic Acid 1.7 %
Phosphorus 4.8 %
Riboflavin 7.1 %
Selenium 8.5 %
Thiamin 8.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Single Serving Crepe Recipe

View the full Low Carb Single Serving Crepe Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Single Serving Crepe Recipe

59 calories of Flour, white, (0.13 cup)

34 calories of Egg white, fresh, (2 large)

20 calories of Canola Oil, (0.50 1tsp)

11 calories of Milk, nonfat, (0.13 cup)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Salt, (1 dash)


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