Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 213.1
Total Fat 8.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 1.8 g
Cholesterol 31.3 mg
Sodium 143.3 mg
Potassium 174.4 mg
Total Carbohydrate 31.8 g
Dietary Fiber 1.7 g
Sugars 16.8 g
Protein 3.9 g
Vitamin A 3.4 %
Vitamin B-12 1.1 %
Vitamin B-6 10.7 %
Vitamin C 4.4 %
Vitamin D 1.2 %
Vitamin E 1.8 %
Calcium 1.3 %
Copper 7.5 %
Folate 3.9 %
Iron 5.2 %
Magnesium 5.0 %
Manganese 15.0 %
Niacin 5.5 %
Pantothenic Acid 1.2 %
Phosphorus 4.5 %
Riboflavin 6.8 %
Selenium 1.1 %
Thiamin 7.5 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

52 calories of Organic All-Purpose White Flour, (0.13 cup)

47 calories of Walnuts, (0.06 cup, chopped)

46 calories of Granulated Sugar, (0.06 cup)

33 calories of Butter, unsalted, (0.02 cup)

26 calories of Banana, fresh, (0.13 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

4 calories of Wallaby Vanilla Yogurt, nonfat, (0.02 cup)

1 calories of McCormick Pure Vanilla Extract, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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