Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 255.2
Total Fat 15.1 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.5 g
Cholesterol 51.0 mg
Sodium 166.1 mg
Potassium 138.1 mg
Total Carbohydrate 15.5 g
Dietary Fiber 1.8 g
Sugars 4.2 g
Protein 15.1 g
Vitamin A 4.0 %
Vitamin B-12 18.8 %
Vitamin B-6 6.5 %
Vitamin C 0.0 %
Vitamin D 0.6 %
Vitamin E 0.8 %
Calcium 14.2 %
Copper 3.5 %
Folate 8.4 %
Iron 7.5 %
Magnesium 4.8 %
Manganese 5.4 %
Niacin 12.4 %
Pantothenic Acid 2.7 %
Phosphorus 17.2 %
Riboflavin 11.3 %
Selenium 23.7 %
Thiamin 6.6 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macaroni, Beef and cheese bake

View the full Macaroni, Beef and cheese bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macaroni, Beef and cheese bake

110 calories of Ground beef, lean, (41.67 grams)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

49 calories of Macaroni, enriched, (0.25 cup elbow shaped)

20 calories of Hunt's Tomato Sauce, no salt added, (0.33 cup)


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