Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 196.0
Total Fat 7.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.8 g
Cholesterol 38.2 mg
Sodium 238.5 mg
Potassium 50.9 mg
Total Carbohydrate 28.5 g
Dietary Fiber 3.7 g
Sugars 6.3 g
Protein 6.1 g
Vitamin A 2.2 %
Vitamin B-12 3.4 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 5.2 %
Vitamin E 5.9 %
Calcium 8.7 %
Copper 0.1 %
Folate 1.5 %
Iron 1.4 %
Magnesium 0.7 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.9 %
Phosphorus 6.3 %
Riboflavin 4.7 %
Selenium 1.2 %
Thiamin 0.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Funnel Cake

View the full Whole Wheat Funnel Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Funnel Cake

102 calories of Whole Wheat Flour, (0.25 cup)

50 calories of Canola Oil, (0.40 tbsp)

19 calories of Granulated Sugar, (1.20 tsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

10 calories of Milk, 1%, (0.10 cup)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.05 tsp)


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