Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 349.9 | Total Fat | 16.4 g |
---|---|
Saturated Fat | 6.4 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 56.7 mg |
Sodium | 854.0 mg |
Potassium | 1,427.6 mg |
Total Carbohydrate | 29.9 g |
Dietary Fiber | 9.5 g |
Sugars | 7.4 g |
Protein | 21.2 g |
Vitamin A | 74.3 % | Vitamin B-12 | 29.5 % |
---|---|
Vitamin B-6 | 21.9 % |
Vitamin C | 122.0 % |
Vitamin D | 2.2 % |
Vitamin E | 3.8 % |
Calcium | 6.8 % |
Copper | 17.6 % |
Folate | 21.0 % |
Iron | 19.7 % |
Magnesium | 15.8 % |
Manganese | 25.1 % |
Niacin | 26.1 % |
Pantothenic Acid | 9.4 % |
Phosphorus | 24.7 % |
Riboflavin | 22.6 % |
Selenium | 21.2 % |
Thiamin | 15.6 % |
Zinc | 24.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable Beef Minestrone (no pasta or potatoes)
View the full Vegetable Beef Minestrone (no pasta or potatoes) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable Beef Minestrone (no pasta or potatoes)
200 calories of Ground beef, lean, (2.67 oz)
72 calories of Beans, red kidney, (0.33 cup)
33 calories of V8 Vegetable Juice, Low Sodium, (5.33 oz)
17 calories of Red Ripe Tomatoes, (0.67 medium whole (2-3/5" dia))
5 calories of Carrots, raw, (0.17 large (7-1/4" to 8-1/2" long))
5 calories of Zucchini, (0.17 cup, sliced)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
3 calories of Summer Squash, (0.17 cup, sliced)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
2 calories of Garlic, (0.50 clove)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Vegetable Beef Minestrone (no pasta or potatoes)
200 calories of Ground beef, lean, (2.67 oz)
72 calories of Beans, red kidney, (0.33 cup)
33 calories of V8 Vegetable Juice, Low Sodium, (5.33 oz)
17 calories of Red Ripe Tomatoes, (0.67 medium whole (2-3/5" dia))
5 calories of Carrots, raw, (0.17 large (7-1/4" to 8-1/2" long))
5 calories of Zucchini, (0.17 cup, sliced)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
3 calories of Summer Squash, (0.17 cup, sliced)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
2 calories of Garlic, (0.50 clove)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
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