Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 530.3 | Total Fat | 39.1 g |
---|---|
Saturated Fat | 23.3 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 10.6 g |
Cholesterol | 108.2 mg |
Sodium | 519.0 mg |
Potassium | 228.7 mg |
Total Carbohydrate | 29.2 g |
Dietary Fiber | 8.0 g |
Sugars | 0.2 g |
Protein | 16.2 g |
Vitamin A | 30.4 % | Vitamin B-12 | 9.9 % |
---|---|
Vitamin B-6 | 2.5 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 5.0 % |
Calcium | 32.0 % |
Copper | 2.1 % |
Folate | 5.5 % |
Iron | 7.6 % |
Magnesium | 4.8 % |
Manganese | 0.5 % |
Niacin | 0.7 % |
Pantothenic Acid | 5.1 % |
Phosphorus | 22.2 % |
Riboflavin | 18.5 % |
Selenium | 18.5 % |
Thiamin | 2.9 % |
Zinc | 8.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in low carb cheese pie
View the full low carb cheese pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of low carb cheese pie
198 calories of Cream Cheese, (0.25 cup)
144 calories of Sour Cream, (0.25 cup)
85 calories of Ricotta Cheese, part skim milk, (0.25 cup)
70 calories of Mission Carb Balance Whole Wheat Fajita Size Tortilla (43g), (1 serving)
40 calories of Jelly, Smuckers Simply Fruit Black Raspberry 1 T.=1 serv., (1 serving)
Calories per serving of low carb cheese pie
198 calories of Cream Cheese, (0.25 cup)
144 calories of Sour Cream, (0.25 cup)
85 calories of Ricotta Cheese, part skim milk, (0.25 cup)
70 calories of Mission Carb Balance Whole Wheat Fajita Size Tortilla (43g), (1 serving)
40 calories of Jelly, Smuckers Simply Fruit Black Raspberry 1 T.=1 serv., (1 serving)
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