Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 323.2
Total Fat 15.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 6.3 g
Cholesterol 70.9 mg
Sodium 525.2 mg
Potassium 444.0 mg
Total Carbohydrate 32.9 g
Dietary Fiber 1.9 g
Sugars 1.0 g
Protein 16.7 g
Vitamin A 34.8 %
Vitamin B-12 9.0 %
Vitamin B-6 7.6 %
Vitamin C 26.5 %
Vitamin D 17.7 %
Vitamin E 12.2 %
Calcium 13.0 %
Copper 16.7 %
Folate 5.2 %
Iron 27.7 %
Magnesium 14.6 %
Manganese 35.8 %
Niacin 9.4 %
Pantothenic Acid 3.4 %
Phosphorus 18.7 %
Riboflavin 2.1 %
Selenium 26.3 %
Thiamin 3.9 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp curry wraps

View the full shrimp curry wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp curry wraps

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

83 calories of Canola Oil, (0.67 tbsp)

49 calories of Shrimp, raw, (6.67 large)

26 calories of Coconut Milk (Silk), (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Bok Choy, raw-shreaded, (0.50 cup)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

4 calories of Garlic, (0.83 clove)

1 calories of Curry powder, (0.17 tsp)

0 calories of Ginger Root, (0.17 tsp)

0 calories of ground tumeric, (0.04 tsp)


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