Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 60.8
Total Fat 2.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 2.7 mg
Sodium 86.2 mg
Potassium 203.8 mg
Total Carbohydrate 8.0 g
Dietary Fiber 0.8 g
Sugars 4.6 g
Protein 3.7 g
Vitamin A 2.8 %
Vitamin B-12 6.5 %
Vitamin B-6 2.3 %
Vitamin C 1.4 %
Vitamin D 6.3 %
Vitamin E 0.4 %
Calcium 10.9 %
Copper 7.6 %
Folate 1.4 %
Iron 4.1 %
Magnesium 6.6 %
Manganese 8.8 %
Niacin 0.8 %
Pantothenic Acid 3.5 %
Phosphorus 14.1 %
Riboflavin 9.6 %
Selenium 3.7 %
Thiamin 3.0 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in FOXYLADYOHYA Homemade Chocolate Ice Cream

View the full FOXYLADYOHYA Homemade Chocolate Ice Cream Recipe & Instructions
Submitted by: FOXYLADYOHYA21
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of FOXYLADYOHYA Homemade Chocolate Ice Cream

19 calories of Fat free half and half, (0.13 cup)

18 calories of Baking chocolate, unsweetened, squares, (0.13 square (1 oz))

11 calories of Milk, nonfat, (0.13 cup)

11 calories of Milk, nonfat, (0.13 cup)

2 calories of Gelatin (Jello) prepared with water, reduced calorie, with aspartame, (0.13 tbsp)

2 calories of Cocoa, dry powder, unsweetened, (0.13 tbsp)

0 calories of Water, tap, (0.13 fl oz)


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