Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 185.1
Total Fat 4.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.9 g
Cholesterol 48.2 mg
Sodium 223.4 mg
Potassium 314.3 mg
Total Carbohydrate 15.3 g
Dietary Fiber 3.0 g
Sugars 7.6 g
Protein 18.7 g
Vitamin A 20.5 %
Vitamin B-12 3.5 %
Vitamin B-6 10.2 %
Vitamin C 37.6 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 2.0 %
Copper 4.8 %
Folate 1.3 %
Iron 15.0 %
Magnesium 3.6 %
Manganese 0.6 %
Niacin 10.3 %
Pantothenic Acid 7.3 %
Phosphorus 11.6 %
Riboflavin 8.3 %
Selenium 33.1 %
Thiamin 2.4 %
Zinc 16.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey soup

View the full Turkey soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey soup

106 calories of Turkey (dark meat), (56.67 grams)

30 calories of Great Value whole kernel golden corn, (0.28 cup)

29 calories of Red Gold crushed tomatoes, (0.29 cup)

15 calories of great value cut green beans, (0.33 cup)

6 calories of Mancini Red Roasted peppers Julienne strips, (0.58 oz)

0 calories of Water, tap, (2.67 fl oz)

0 calories of McCormick perfect pinch garlic and herb salt free, (0.25 tsp)


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