Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 416.6 | Total Fat | 16.1 g |
---|---|
Saturated Fat | 7.4 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 103.8 mg |
Sodium | 1,468.0 mg |
Potassium | 280.3 mg |
Total Carbohydrate | 33.8 g |
Dietary Fiber | 4.3 g |
Sugars | 4.4 g |
Protein | 36.5 g |
Vitamin A | 8.9 % | Vitamin B-12 | 11.3 % |
---|---|
Vitamin B-6 | 34.7 % |
Vitamin C | 16.3 % |
Vitamin D | 2.0 % |
Vitamin E | 1.6 % |
Calcium | 19.8 % |
Copper | 3.5 % |
Folate | 22.4 % |
Iron | 14.7 % |
Magnesium | 10.5 % |
Manganese | 5.0 % |
Niacin | 79.7 % |
Pantothenic Acid | 10.8 % |
Phosphorus | 33.9 % |
Riboflavin | 20.3 % |
Selenium | 34.3 % |
Thiamin | 29.9 % |
Zinc | 11.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy pasta chicken and tomato
View the full Cheesy pasta chicken and tomato Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy pasta chicken and tomato
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
120 calories of Healthy Harvest Pasta, Rotini, (1.33 oz)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
36 calories of Gruyere Cheese, (0.08 cup, shredded)
34 calories of Butter, salted, (0.33 tbsp)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)
5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
2 calories of Garlic, (0.50 cloves)
2 calories of Lemon Juice, (0.17 lemon yields)
1 calories of Pepper, black, (0.17 tsp)
1 calories of Oregano, ground, (0.04 tbsp)
0 calories of Thyme, ground, (0.04 tbsp)
0 calories of Marjoram, dried, (0.04 tsp)
0 calories of Basil, (0.04 tbsp)
0 calories of Salt, (0.17 tbsp)
Calories per serving of Cheesy pasta chicken and tomato
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
120 calories of Healthy Harvest Pasta, Rotini, (1.33 oz)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
36 calories of Gruyere Cheese, (0.08 cup, shredded)
34 calories of Butter, salted, (0.33 tbsp)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)
5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
2 calories of Garlic, (0.50 cloves)
2 calories of Lemon Juice, (0.17 lemon yields)
1 calories of Pepper, black, (0.17 tsp)
1 calories of Oregano, ground, (0.04 tbsp)
0 calories of Thyme, ground, (0.04 tbsp)
0 calories of Marjoram, dried, (0.04 tsp)
0 calories of Basil, (0.04 tbsp)
0 calories of Salt, (0.17 tbsp)
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