Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 149.0
Total Fat 10.1 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 34.6 mg
Sodium 373.9 mg
Potassium 2.3 mg
Total Carbohydrate 4.2 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 7.8 g
Vitamin A 22.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.8 %
Copper 0.0 %
Folate 0.0 %
Iron 1.4 %
Magnesium 0.0 %
Manganese 0.6 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Artichoke Dip

View the full Artichoke Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Artichoke Dip

70 calories of Cheese--Philadelphia Cream Cheese 1/3 less fat, (1 oz)

42 calories of Tillamook mozzarella cheese, (0.13 cup)

10 calories of Sour Cream: Light Sour Cream (Daisy) 2Tbsp, (0.25 serving)

9 calories of Artichoke Hearts, In Water, Cara Mia, (0.63 serving)

9 calories of Freshly Shredded Parmesan Cheese (Nob Hill) (2Tbs / 28g), (0.17 tbsp)

9 calories of 365 Brand Frozen Chopped Spinach-1 cup, (0.31 serving)

1 calories of Garlic (1 clove), (0.19 serving)

0 calories of Black Pepper, (0.02 tsp)


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