Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 1,035.0
Total Fat 55.0 g
Saturated Fat 15.5 g
Polyunsaturated Fat 12.2 g
Monounsaturated Fat 22.2 g
Cholesterol 371.2 mg
Sodium 399.6 mg
Potassium 1,501.9 mg
Total Carbohydrate 6.1 g
Dietary Fiber 2.9 g
Sugars 0.4 g
Protein 122.7 g
Vitamin A 16.0 %
Vitamin B-12 33.0 %
Vitamin B-6 158.3 %
Vitamin C 7.7 %
Vitamin D 3.3 %
Vitamin E 1.0 %
Calcium 11.2 %
Copper 17.3 %
Folate 9.8 %
Iron 29.1 %
Magnesium 42.2 %
Manganese 17.4 %
Niacin 291.7 %
Pantothenic Acid 50.0 %
Phosphorus 108.0 %
Riboflavin 34.9 %
Selenium 140.5 %
Thiamin 27.2 %
Zinc 33.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-Pot Chicken & Veggies with Glucomannan


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-Pot Chicken & Veggies with Glucomannan

998 calories of Chicken Breast, with skin, (2 breast, bone removed)

15 calories of Chia Seed - Spectrum Organic Essentials (1T/12g), (3 gram)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Celery, raw, (0.25 cup, diced)

4 calories of Pepper, black, (0.25 tbsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Pepper, red or cayenne, (0.13 tbsp)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Glucomannan powder, (0.06 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


No nutrition or calorie comments found.