Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 333.8
Total Fat 16.9 g
Saturated Fat 8.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.2 g
Cholesterol 40.8 mg
Sodium 393.3 mg
Potassium 819.7 mg
Total Carbohydrate 32.6 g
Dietary Fiber 5.8 g
Sugars 13.4 g
Protein 15.8 g
Vitamin A 9.4 %
Vitamin B-12 11.0 %
Vitamin B-6 9.1 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 34.0 %
Copper 20.3 %
Folate 38.9 %
Iron 10.4 %
Magnesium 12.0 %
Manganese 25.7 %
Niacin 19.1 %
Pantothenic Acid 14.0 %
Phosphorus 34.6 %
Riboflavin 32.1 %
Selenium 21.8 %
Thiamin 6.8 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Beet & Portobello Au Gratin

View the full Roasted Beet & Portobello Au Gratin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Beet & Portobello Au Gratin

156 calories of Muenster Cheese, (0.25 package (6 oz))

55 calories of Bread Crumbs - Panko Japanese Style per 1/2 cup, (0.25 cup)

53 calories of Beets, fresh, (1.50 beet (2" dia))

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

20 calories of Portabella Mushrooms, (75 grams)

15 calories of sweet yellow onion, raw (1 medium onion), (0.25 serving)

5 calories of Italian Parsley, (0.25 cup)


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