Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 227.1
Total Fat 3.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 32.0 mg
Sodium 348.6 mg
Potassium 893.7 mg
Total Carbohydrate 37.0 g
Dietary Fiber 5.4 g
Sugars 1.6 g
Protein 13.6 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 29.1 %
Vitamin C 71.4 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 5.3 %
Copper 18.7 %
Folate 13.2 %
Iron 15.9 %
Magnesium 12.9 %
Manganese 19.9 %
Niacin 12.3 %
Pantothenic Acid 7.4 %
Phosphorus 12.9 %
Riboflavin 6.0 %
Selenium 1.8 %
Thiamin 11.6 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwestern Stew

View the full Southwestern Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwestern Stew

102 calories of Potato, raw, (0.40 large (3" to 4-1/4" dia.))

64 calories of Turkey, Ground turkey, 93% lean, (1.60 oz)

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

15 calories of Salsa, (0.20 cup)

11 calories of Onions, raw, (0.20 large)

3 calories of Canned Tomatoes, (0.10 can)

2 calories of Celery, raw, (0.10 cup, diced)

1 calories of Garlic, (0.30 cloves)


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