Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 633.9 | Total Fat | 10.7 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 207.7 mg |
Sodium | 2,280.1 mg |
Potassium | 1,715.5 mg |
Total Carbohydrate | 41.9 g |
Dietary Fiber | 4.6 g |
Sugars | 3.9 g |
Protein | 87.9 g |
Vitamin A | 0.2 % | Vitamin B-12 | 77.8 % |
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Vitamin B-6 | 111.0 % |
Vitamin C | 50.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 4.0 % |
Copper | 39.6 % |
Folate | 14.4 % |
Iron | 64.1 % |
Magnesium | 27.9 % |
Manganese | 17.0 % |
Niacin | 145.3 % |
Pantothenic Acid | 26.5 % |
Phosphorus | 80.7 % |
Riboflavin | 80.0 % |
Selenium | 49.9 % |
Thiamin | 56.4 % |
Zinc | 65.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Venison steak
View the full Venison steak Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Venison steak
383 calories of Venison, (3 serving ( 3 oz ))
101 calories of Campbell's Golden Mushroom, (0.63 cup)
95 calories of Red Potato, (135 grams)
25 calories of Campbell's Beef consomme, (0.63 cup)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
8 calories of Gold Medal quick mix flour, (2.50 gram(s))
Calories per serving of Venison steak
383 calories of Venison, (3 serving ( 3 oz ))
101 calories of Campbell's Golden Mushroom, (0.63 cup)
95 calories of Red Potato, (135 grams)
25 calories of Campbell's Beef consomme, (0.63 cup)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
8 calories of Gold Medal quick mix flour, (2.50 gram(s))
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