Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 293.1
Total Fat 5.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.1 g
Cholesterol 55.0 mg
Sodium 312.3 mg
Potassium 115.2 mg
Total Carbohydrate 33.8 g
Dietary Fiber 4.4 g
Sugars 3.0 g
Protein 25.5 g
Vitamin A 0.7 %
Vitamin B-12 0.1 %
Vitamin B-6 6.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 5.5 %
Copper 4.7 %
Folate 4.6 %
Iron 7.9 %
Magnesium 10.3 %
Manganese 11.5 %
Niacin 6.9 %
Pantothenic Acid 1.0 %
Phosphorus 17.6 %
Riboflavin 4.7 %
Selenium 8.6 %
Thiamin 7.5 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer-Battered Fish Tacos

View the full Beer-Battered Fish Tacos Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer-Battered Fish Tacos

113 calories of Corn Tortillas, (2 tortilla, medium (approx 6" dia))

110 calories of Tilapia filet, raw, (4 oz)

27 calories of Flour, white, (0.06 cup)

27 calories of Canola Oil, (0.67 1tsp)

16 calories of Don Pablos Pico de Gallo, (2 serving)

10 calories of Regular Beer, (0.88 fl oz)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Cumin seed, (0.01 tbsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.