Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 288.6
Total Fat 9.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.0 g
Cholesterol 0.0 mg
Sodium 40.5 mg
Potassium 1,588.5 mg
Total Carbohydrate 48.5 g
Dietary Fiber 8.1 g
Sugars 7.4 g
Protein 6.5 g
Vitamin A 106.7 %
Vitamin B-12 0.0 %
Vitamin B-6 31.7 %
Vitamin C 133.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 5.8 %
Copper 24.9 %
Folate 22.2 %
Iron 14.6 %
Magnesium 24.0 %
Manganese 36.6 %
Niacin 18.4 %
Pantothenic Acid 9.4 %
Phosphorus 22.5 %
Riboflavin 10.4 %
Selenium 2.8 %
Thiamin 19.6 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paula's Veggie Packs for Grilling

View the full Paula's Veggie Packs for Grilling Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paula's Veggie Packs for Grilling

140 calories of Red Potato, (200 grams)

72 calories of Extra Light Olive Oil, (0.60 tbsp)

29 calories of Zucchini, (1 cup, sliced)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Peas-Sugar snap peas, (0.25 cup)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

7 calories of Red Ripe Tomatoes, (2 cherry)

7 calories of Baby Carrots, raw, (2 medium)


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