Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 388.9 | Total Fat | 15.2 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 5.9 g |
Cholesterol | 94.8 mg |
Sodium | 617.9 mg |
Potassium | 595.3 mg |
Total Carbohydrate | 18.0 g |
Dietary Fiber | 0.4 g |
Sugars | 0.6 g |
Protein | 37.2 g |
Vitamin A | 23.8 % | Vitamin B-12 | 604.6 % |
---|---|
Vitamin B-6 | 15.4 % |
Vitamin C | 50.1 % |
Vitamin D | 0.7 % |
Vitamin E | 3.7 % |
Calcium | 8.2 % |
Copper | 14.3 % |
Folate | 32.6 % |
Iron | 61.8 % |
Magnesium | 17.7 % |
Manganese | 530.6 % |
Niacin | 24.1 % |
Pantothenic Acid | 15.9 % |
Phosphorus | 46.4 % |
Riboflavin | 38.9 % |
Selenium | 194.7 % |
Thiamin | 32.6 % |
Zinc | 28.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Steamed Mussels with Wine
View the full Steamed Mussels with Wine Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Steamed Mussels with Wine
260 calories of Mussels, (5.33 oz)
39 calories of Olive Oil, (0.33 tbsp)
34 calories of Butter, salted, (0.33 tbsp)
27 calories of White Wine, (1.33 fl oz)
19 calories of Shallots, (2.67 tbsp chopped)
4 calories of Garlic, (1 clove)
3 calories of Canned Tomatoes, (0.08 cup)
1 calories of Parsley, (0.05 cup)
0 calories of Thyme, fresh, (0.50 tsp)
Calories per serving of Steamed Mussels with Wine
260 calories of Mussels, (5.33 oz)
39 calories of Olive Oil, (0.33 tbsp)
34 calories of Butter, salted, (0.33 tbsp)
27 calories of White Wine, (1.33 fl oz)
19 calories of Shallots, (2.67 tbsp chopped)
4 calories of Garlic, (1 clove)
3 calories of Canned Tomatoes, (0.08 cup)
1 calories of Parsley, (0.05 cup)
0 calories of Thyme, fresh, (0.50 tsp)
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