Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 104.7
Total Fat 1.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 8.9 mg
Sodium 365.5 mg
Potassium 7.8 mg
Total Carbohydrate 14.4 g
Dietary Fiber 0.2 g
Sugars 4.9 g
Protein 7.5 g
Vitamin A 14.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 26.8 %
Copper 0.6 %
Folate 0.7 %
Iron 1.2 %
Magnesium 0.4 %
Manganese 2.3 %
Niacin 1.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.6 %
Riboflavin 1.1 %
Selenium 0.8 %
Thiamin 0.9 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal/Fat Cheese Cake 1/9th of pan

View the full Low Cal/Fat Cheese Cake 1/9th of pan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal/Fat Cheese Cake 1/9th of pan

53 calories of Philadelphia Fat Free Cream Cheese, (1.78 oz)

27 calories of Cool Whip Lite, (1.33 serving)

25 calories of Graham Crackers, plain, honey, or cinnamon, (0.42 large rectangular piece or 2 squares or 4 small rectangular pieces)

0 calories of Sweetner, Truvia serv= 1 pack 3.5g, (2.72 gram(s))


No nutrition or calorie comments found.