Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,935.6
Total Fat 97.2 g
Saturated Fat 59.0 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 28.4 g
Cholesterol 434.6 mg
Sodium 57,654.6 mg
Potassium 484.4 mg
Total Carbohydrate 274.7 g
Dietary Fiber 4.8 g
Sugars 264.0 g
Protein 9.3 g
Vitamin A 80.3 %
Vitamin B-12 10.5 %
Vitamin B-6 10.3 %
Vitamin C 100.2 %
Vitamin D 10.0 %
Vitamin E 17.3 %
Calcium 65.8 %
Copper 10.2 %
Folate 14.7 %
Iron 18.3 %
Magnesium 6.9 %
Manganese 39.0 %
Niacin 4.7 %
Pantothenic Acid 5.0 %
Phosphorus 35.7 %
Riboflavin 18.2 %
Selenium 3.3 %
Thiamin 14.3 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Tea Cake

View the full Blueberry Tea Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Tea Cake

814 calories of Butter, unsalted, (0.50 cup)

762 calories of Granulated Sugar, (1 cup)

144 calories of Granulated Sugar, (9 tsp)

81 calories of Blueberries, fresh, (1 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

55 calories of Orange Juice, (0.50 cup)

5 calories of Baking Powder, (2 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)

0 calories of Salt, (0.50 cup)


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