Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 283.2
Total Fat 11.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.6 g
Cholesterol 18.8 mg
Sodium 618.7 mg
Potassium 177.6 mg
Total Carbohydrate 32.3 g
Dietary Fiber 2.7 g
Sugars 5.8 g
Protein 14.6 g
Vitamin A 0.2 %
Vitamin B-12 1.8 %
Vitamin B-6 9.2 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 1.6 %
Copper 3.4 %
Folate 15.4 %
Iron 9.1 %
Magnesium 5.6 %
Manganese 8.3 %
Niacin 37.3 %
Pantothenic Acid 3.5 %
Phosphorus 8.7 %
Riboflavin 10.7 %
Selenium 8.0 %
Thiamin 18.4 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pad Thai

View the full Pad Thai Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pad Thai

105 calories of *great value Thin Spaghetti noodles, (0.50 serving)

64 calories of JIF creamy peanut butter, (0.67 tbsp)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

34 calories of Peanuts, dry-roasted, (0.04 cup)

26 calories of *Campbells Cream of Mushroom Soup, (0.13 cup)

8 calories of Brown Sugar, (0.75 tsp unpacked)

6 calories of Coleslaw - Dole's Coleslaw Mix, (0.38 cup)

3 calories of Soy Sauce, (0.38 tbsp)

2 calories of Lime Juice, (0.04 cup)


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