Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 46.9
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 7.8 mg
Sodium 268.0 mg
Potassium 148.6 mg
Total Carbohydrate 3.9 g
Dietary Fiber 0.8 g
Sugars 1.5 g
Protein 6.9 g
Vitamin A 18.3 %
Vitamin B-12 11.5 %
Vitamin B-6 7.5 %
Vitamin C 58.1 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 3.5 %
Copper 1.7 %
Folate 2.6 %
Iron 3.2 %
Magnesium 2.6 %
Manganese 2.6 %
Niacin 16.2 %
Pantothenic Acid 1.0 %
Phosphorus 4.8 %
Riboflavin 1.9 %
Selenium 26.9 %
Thiamin 2.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light tuna salad

View the full Light tuna salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light tuna salad

20 calories of Tuna, Canned in Water, drained, (0.15 cup, solid or chunks)

7 calories of Lucerne Plain Fat Free Yogurt, (0.40 oz)

4 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.40 tbsp)

3 calories of Celery, raw, (0.15 cup, diced)

2 calories of Peppers, sweet, red, fresh, (0.05 cup, chopped)

2 calories of Peppers, sweet, red, fresh, (0.05 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.05 tsp)


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