Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 208.9
Total Fat 11.4 g
Saturated Fat 3.0 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 3.1 g
Cholesterol 50.6 mg
Sodium 595.5 mg
Potassium 293.0 mg
Total Carbohydrate 10.2 g
Dietary Fiber 2.1 g
Sugars 1.4 g
Protein 16.9 g
Vitamin A 15.5 %
Vitamin B-12 4.6 %
Vitamin B-6 21.9 %
Vitamin C 66.8 %
Vitamin D 1.1 %
Vitamin E 5.3 %
Calcium 10.2 %
Copper 3.0 %
Folate 14.9 %
Iron 7.8 %
Magnesium 7.7 %
Manganese 11.4 %
Niacin 33.4 %
Pantothenic Acid 6.4 %
Phosphorus 18.7 %
Riboflavin 8.8 %
Selenium 17.9 %
Thiamin 5.8 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Louise Harris's Curry Chicken Casserole

View the full Louise Harris's Curry Chicken Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Louise Harris's Curry Chicken Casserole

70 calories of Hellmans Light Mayonaise, (2 tbsp)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

20 calories of Powdered Cream of Chicken Soup Mix, (0.25 serving)

16 calories of Broccoli, frozen, (0.06 package (2 lb))

3 calories of Saltine Crackers (Saltines), (0.01 cup, crushed)

3 calories of Curry powder, (0.13 tbsp)

0 calories of Lemon Juice, (0.02 fl oz)


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