Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 80.4
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 56.5 mg
Potassium 571.7 mg
Total Carbohydrate 20.6 g
Dietary Fiber 5.5 g
Sugars 1.0 g
Protein 2.0 g
Vitamin A 230.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.1 %
Vitamin C 49.3 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 8.3 %
Copper 7.3 %
Folate 9.6 %
Iron 7.8 %
Magnesium 13.5 %
Manganese 17.1 %
Niacin 9.5 %
Pantothenic Acid 6.8 %
Phosphorus 5.8 %
Riboflavin 3.0 %
Selenium 1.4 %
Thiamin 9.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BNS Soup

View the full BNS Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BNS Soup

66 calories of Butternut Squash, (0.80 cup, cubes)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

6 calories of Canned Tomatoes, (0.20 can)


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