Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 241.1
Total Fat 12.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 99.4 mg
Sodium 182.4 mg
Potassium 58.6 mg
Total Carbohydrate 10.1 g
Dietary Fiber 1.3 g
Sugars 2.5 g
Protein 21.4 g
Vitamin A 13.0 %
Vitamin B-12 1.7 %
Vitamin B-6 4.1 %
Vitamin C 3.8 %
Vitamin D 2.0 %
Vitamin E 0.4 %
Calcium 1.5 %
Copper 0.6 %
Folate 2.1 %
Iron 16.1 %
Magnesium 0.9 %
Manganese 2.3 %
Niacin 0.7 %
Pantothenic Acid 0.1 %
Phosphorus 2.8 %
Riboflavin 2.9 %
Selenium 0.3 %
Thiamin 0.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Meatloaf

View the full Homemade Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Meatloaf

152 calories of Beef, 90% Lean Ground Beef from Sirloin, (3.20 oz)

34 calories of Bob's Red Mill Organic Whole Grain Quinoa (1/4 C dry = 1/2 C), (0.10 cup)

20 calories of Butter, unsalted, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Ketchup, Heinz, (0.60 tbsp)

5 calories of Chili powder, (0.20 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)


No nutrition or calorie comments found.