Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,499.3 | Total Fat | 56.5 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 4.7 g |
Monounsaturated Fat | 39.9 g |
Cholesterol | 0.0 mg |
Sodium | 3.7 mg |
Potassium | 156.8 mg |
Total Carbohydrate | 226.2 g |
Dietary Fiber | 2.6 g |
Sugars | 2.2 g |
Protein | 27.2 g |
Vitamin A | 4.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 11.7 % |
Vitamin C | 29.2 % |
Vitamin D | 0.0 % |
Vitamin E | 33.9 % |
Calcium | 7.8 % |
Copper | 2.9 % |
Folate | 4.2 % |
Iron | 18.6 % |
Magnesium | 4.1 % |
Manganese | 13.5 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 3.3 % |
Riboflavin | 1.8 % |
Selenium | 3.4 % |
Thiamin | 3.8 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mel's Herb-Roasted Potatoes
View the full Mel's Herb-Roasted Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mel's Herb-Roasted Potatoes
981 calories of red potato with skin (one pound), (3 serving)
477 calories of Olive Oil, (0.25 cup)
19 calories of Garlic powder, (2 tsp)
8 calories of Lemon Juice, (1 fl oz)
5 calories of Oregano, ground, (1 tsp)
4 calories of Rosemary, dried, (1 tsp)
4 calories of Thyme, ground, (1 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Rosemary, dried, (0.25 tsp)
Calories per serving of Mel's Herb-Roasted Potatoes
981 calories of red potato with skin (one pound), (3 serving)
477 calories of Olive Oil, (0.25 cup)
19 calories of Garlic powder, (2 tsp)
8 calories of Lemon Juice, (1 fl oz)
5 calories of Oregano, ground, (1 tsp)
4 calories of Rosemary, dried, (1 tsp)
4 calories of Thyme, ground, (1 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Rosemary, dried, (0.25 tsp)