Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 298.6 | Total Fat | 9.0 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 30.0 mg |
Sodium | 598.2 mg |
Potassium | 437.1 mg |
Total Carbohydrate | 37.4 g |
Dietary Fiber | 9.4 g |
Sugars | 3.3 g |
Protein | 17.7 g |
Vitamin A | 11.2 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 8.5 % |
Vitamin C | 10.8 % |
Vitamin D | 2.7 % |
Vitamin E | 1.9 % |
Calcium | 7.6 % |
Copper | 15.7 % |
Folate | 25.4 % |
Iron | 16.8 % |
Magnesium | 11.4 % |
Manganese | 29.6 % |
Niacin | 6.5 % |
Pantothenic Acid | 5.5 % |
Phosphorus | 13.1 % |
Riboflavin | 7.1 % |
Selenium | 6.9 % |
Thiamin | 10.7 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in meat & bean sauce
View the full meat & bean sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of meat & bean sauce
103 calories of Pigeon Peas, (85 grams)
80 calories of 90% ground beef-round or sirloin 4 oz, (0.40 serving)
70 calories of prego heart smart mushroom sauce .5 cup, (1 serving)
24 calories of Olive Oil, (0.20 tbsp)
10 calories of Garlic, (0.05 cup)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)
0 calories of Basil, (0.40 tbsp)
0 calories of Water, tap, (0.20 cup (8 fl oz))
Calories per serving of meat & bean sauce
103 calories of Pigeon Peas, (85 grams)
80 calories of 90% ground beef-round or sirloin 4 oz, (0.40 serving)
70 calories of prego heart smart mushroom sauce .5 cup, (1 serving)
24 calories of Olive Oil, (0.20 tbsp)
10 calories of Garlic, (0.05 cup)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)
0 calories of Basil, (0.40 tbsp)
0 calories of Water, tap, (0.20 cup (8 fl oz))
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